Friday, October 05, 2007

Hot Caramel Apple Cider


If you'd like to recreate the deliciousness of Starbucks Caramel Apple Cider in your very own home and on a large scale, this recipe is for you!! I got this from my friend Amber, who was not previously a fan of apple cider, and she's now won over for life.

HOT CARAMEL APPLE CIDER

Ingredients:

1/2 gallon apple cider (I prefer unpasteurized, but with this recipe it might not matter)
1/4 C caramel ice cream topping and extra for garnish
1/4 C brown sugar
Whipped cream (Redi-Wip is perfect...easy to squirt!)
Cinnamon for garnish
Cinnamon sticks for garnish
OPTIONAL: Crown Royal (wink wink)

Directions:

Bring first three ingredients to a boil. Reduce heat and simmer for 15-20 minutes. At this point, you can transfer it to a crock pot if desired. Ladle into mugs and garnish with whipped cream, cinnamon, caramel drizzle, and a cinnamon stick.

FALL DELICIOUSNESS!!!! :D

4 comments:

Lisa said...

wowwwwwwwwww this sounds amaaaaaaaaazing! lucky ryane to be able to eat chez kirae all of the time! i love the new look of the blog... keep up the good work!

love,
your favorite reader

Kira said...

It's all for you, lisae, all for you!

Stacie said...

Watch out! There is a new reader in town!

I bought all the ingredients and plan on making the fabulous looking cider this weekend. I'll keep you posted on what I think about it! Cheers :)

Stacie said...

This recipe was a success! My folks and hubby all agreed it deserves a 5 star rating! Made it twice over the weekend because I couldn't get enough :)
VERY TASTY!